Tuesday, May 5, 2009

Gluten Free

the best ever one bowl chocolate cake, i frosted with seven minute frosting....Nicholas loved them!



  1. 1
    Mix all dry ingredients in a bowl.
  2. 2
    Add all liquid ingredients and mix well.
  3. 3
    Bake in greased and floured 9" square pan (or lined with waxed paper), at 350 F, for 30 - 35, or until toothpick inserted comes out clean.

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